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Odd McIntosh

The Washington Post, May 30, 2007
  • Course: Beverage
  • Features: Fast

Summary:

This is a variation on a cocktail called the Odd McIntyre. It uses applejack instead of the brandy or cognac that the original calls for. The applejack creates a subtle but fruity aroma and a light but tart taste.

1 serving

Ingredients:

  • Ice
  • 3/4 ounce Lillet Blanc
  • 3/4 ounce Cointreau
  • 3/4 ounce applejack
  • 3/4 ounce freshly squeezed lemon juice
  • Orange slice, for garnish

Directions:

Fill two-thirds of a cocktail shaker with ice and add the liquid ingredients. Stir vigorously and strain into a martini glass. Garnish with an orange slice.

Recipe Source:

From Spirits columnist Jason Wilson.

Tested by Geneva Collins for The Washington Post.
E-mail the Food Section with recipe questions.
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(Max Hirshfeld)
Nutrition Facts
Information per serving
Calories: 156
% Daily Values*
Total Fat: n/a 0
Saturated Fat: n/a 0
Cholesterol: n/a 0
Sodium: 2mg0
Total Carbohydrates: 9g 3
Dietary Fiber: n/a 0
Sugar: n/a
Protein: n/a
*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total Fat: Less than65g
Saturated Fat: Less than20g
Cholesterol: Less than300mg
Sodium:Less than2,400mg
Total Carbohydrates: 300g
Dietary Fiber: 25g

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