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El Presidente

The Washington Post, January 21, 2009
  • Course: Beverage
  • Features: Fast

Summary:

Popular in Havana during the 1920s and '30s, this cocktail reportedly was offered to President Calvin Coolidge by then-Cuban President Gerardo Machado. Coolidge, mindful of Prohibition back home, declined the drink.

You should not. It has more in common with a martini or Manhattan than with standard tropical rum drinks. Be sure to use a good aged rum.

1 serving

Ingredients:

  • Ice
  • 1 1/2 ounces aged rum, such as Pampero Anniversario or Flor de Cana 7-Year-Old Grand Reserve
  • 3/4 ounce dry vermouth
  • 3/4 ounce orange-flavored liqueur, preferably Cointreau
  • 1/2 teaspoon grenadine
  • Twist of orange peel, for garnish

Directions:

Fill a mixing glass two-thirds full with ice. Add the rum, vermouth, orange-flavored liqueur and grenadine. Stir vigorously for 30 seconds, then strain into a cocktail (martini) glass.

Garnish with the twist of orange peel.

Recipe Source:

Adapted from author Wayne Curtis at Republicofrum.blogspot.com.

Tested by Michael Taylor for The Washington Post.
E-mail the Food Section with recipe questions.
Average Reader Rating:

(Dayna Smith for The Washington Post)
Nutrition Facts
Information per serving
Calories: 178
% Daily Values*
Total Fat: 0g 0
Saturated Fat: 0g 0
Cholesterol: 0mg 0
Sodium: 1mg0
Total Carbohydrates: 9g 3
Dietary Fiber: 0g 0
Sugar: n/a
Protein: 0g
*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total Fat: Less than65g
Saturated Fat: Less than20g
Cholesterol: Less than300mg
Sodium:Less than2,400mg
Total Carbohydrates: 300g
Dietary Fiber: 25g
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